When it comes to fast food, there’s not many of us left who haven’t already been made aware of the health risks involved in a diet full of Big Macs, Double Downs, Cheesey Gorditas and Whoppers, but new evidence from the Natural News Forensic Food Laboratory shows just what we’ve all been missing after they put McDonald’s Chicken McNuggets under a microscope.
What has been seen, cannot be unseen.
According to the Natural News Forensic Food Laboratory:
As the following photos show, the Chicken McNuggets were found to contain strange fibers that some people might say even resemble so-called “Morgellon’s.”
We found dark black hair-like structures sticking out of the nugget mass, as well as light blue egg-shaped structures with attached tail-like hairs or fibers.
These are shown in extreme detail in the photos below, taken on August 15, 2013 at the Natural News Forensic Food Lab. The actual Chicken McNugget samples used in these photos have been frozen for storage of forensic evidence.
We also found odd red coloring splotches in several locations, as well as a spherical green object that resembles algae.
We are not claiming or implying that these objects in any way make McDonald’s Chicken McNuggets unsafe to consume. We do, however, believe that this visual evidence may warrant an FDA investigation into the ingredient composition of Chicken McNuggets.
And if that’s not enough information for you to make an informed choice about what you’re putting into your body, take a look at what your next McNugget looked like just a few years ago before it was deep-fried and served up with a smile.